Ingredients:Mosambi - 3
Sugar - 2 tbsp
Water - 1 cup
Take the mosambi and cut a circle of rind on top and bottom . Now peel off and cut it half and remove the seeds. If you dont remove the seed it may have a bitter taste. so be sure you remove all the seeds.
Take water and sugar. Press the cut halves in a juicer.
Strain it. Serve chilled.
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